Lentil and Hummus Naan Flatbread

INGREDIENTS: Naan Bread (I used whole wheat store bought!) Hummus – my favorite is supremely spicy but you can use any type! Mixed lentils and chickpea blend- You can buy these in the frozen section or make your own Salt, pepper, seasoning of your choice OPTIONAL ADDITIONS: goat cheese, avocado, balsamic glaze, olive oil, hotContinue reading “Lentil and Hummus Naan Flatbread”

BBQ Chicken Stuffed Sweet Potato

INGREDIENTS: 1 Sweet Potato Shredded chicken (about a handful) Shredded cheese (also about a handful) BBQ sauce – I used Sweet Baby Ray’s Spicy Cilantro Optional additions: black beans, jalapeños, cauliflower, avocado DIRECTIONS: Poke a bunch of holes in the potato; put on a plate and microwave for 4-5 minutes on each side. If itContinue reading “BBQ Chicken Stuffed Sweet Potato”

Breakfast Fold-Over

INGREDIENTS: Whole wheat flour tortilla (medium to large) 1-2 eggs 1/2 cup peppers, onions, mushrooms – sliced and diced (I used a frozen blend) 1 small handful of shredded cheese Olive oil OPTIONAL ADDITIONS: sausage, bacon, avocado, salsa DIRECTIONS: Toast your tortillas in the pan – just to warm up! (Maybe 30 seconds each side)Continue reading “Breakfast Fold-Over”

Broccoli Cheddar Bacon Spaghetti Squash Mac and Cheese

INGREDIENTS: 1 Spaghetti Squash 1 cup of cooked broccoli (use about a handful if you don’t have a measuring cup!) 1-2 slices of cooked bacon, crumbled 1-2 handfuls of shredded cheese – I used a mixed blend Salt & pepper OPTIONAL ADD-INS: shredded chicken, peas, jalapeños DIRECTIONS: Cook spaghetti squash in the microwave (for howContinue reading “Broccoli Cheddar Bacon Spaghetti Squash Mac and Cheese”

Thanksgiving-Themed Charcuterie Board

INGREDIENTS: Cheeses: I try to always have a variety of textures and flavors! For this board, I used sharp white cheddar, an herb crusted goat cheese, and brie. A blue cheese or gouda would have been a great addition! Meats: Sliced turkey (because Thanksgiving!!) , and peppered salami Fruit: Sliced apples. Dried Vegetables: This boardContinue reading “Thanksgiving-Themed Charcuterie Board”

Peanut Sauce Spaghetti Squash

INGREDIENTS: Spaghetti squash- https://cookinginclerkship.com/2020/11/02/spaghetti-squash/ Vegetables- I basically added all the veggies I had in my fridge! 1 sliced bell pepper 1/4 sliced yellow onion Sliced carrots – I used 4-5 baby carrots 1 jalapeño diced 1/2 zucchini cut into bites 1 handful of mushrooms sliced Seasoning: garlic (either minced or garlic powder), red pepper flakes,Continue reading “Peanut Sauce Spaghetti Squash”

Party Mix- Microwave

INGREDIENTS: 2 cups of Cheerios (make sure you get the non-honey nut kind!!) 1-2 cups of pretzels (either the twists or the sticks) 4-5 cups of Chex cereal (any and all kinds are good!) 1-2 cups of Cheez-its (I love the cheez-its!!) 1 cup of nuts Seasoning: 1/2 cup of unsalted butter melted 2 tablespoonsContinue reading “Party Mix- Microwave”